Easter Ocean-to-Table

Dive into the ultimate Easter weekend experience with Team KhoiScouts in scenic Simon’s Town! This two-day adventure (20–21 April 2025) offers an unforgettable blend of ocean exploration, sustainable fishing, and outdoor cooking—all designed to immerse you in the beauty and bounty of the sea.
Highlights of the Event:
- 🌊 Snorkeling Adventure: Marvel at the vibrant marine life under the guidance of experienced instructors, ensuring a safe and awe-inspiring journey beneath the waves.
- 🎣 Spearfishing & Mussel Collection: Join the team aboard their boat to sustainably fish and gather mussels, a hands-on experience with nature.
- 🔥 Interactive Feast: Learn traditional seafood preparation and outdoor cooking techniques, then savor the delicious results in a laid-back, community setting.
- 🍴 Community Connection: Share stories, enjoy the flavors of the ocean, and connect with like-minded adventurers in a relaxed, inclusive atmosphere.
Event Schedule:
- 20 April: Snorkeling, spearfishing demonstration, and a seafood feast preparation.
- 21 April: Optional extended snorkeling session and an in-depth cooking workshop.
Pricing:
- R950 per person for a one-day experience.
- R1500 per person for the full two-day adventure.
(Price includes all equipment, boat trips, and meals.)
Who Should Attend?
This event is perfect for adventure seekers, food enthusiasts, and ocean lovers of all experience levels. Whether you’re a seasoned explorer or a curious beginner, our professional team will ensure a safe and enjoyable experience for everyone.
Spaces are limited, so book now to secure your spot on this incredible Easter weekend adventure!